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The Table
d'Hôtes

Don't always feel like eating out ? Or because it's sometimes a bit tricky to find a nice restaurant open on Sunday or Monday evenings ?
We invite you to share our table, in the dining room or on the terrace, on the basis of a single menu. Minimum reservation 48 hours in advance.

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The single
menu

Starter, main course, dessert, coffee or organic herbal tea.
Depending on inspiration, seasonal produce and market arrivals.
35€/person

Lobster menu on request. Prices subject to availability.

To accompany this moment of conviviality, we offer a selection of beers, ciders and wines carefully prepared by your host. These beverages are available at extra cost, according to our dedicated menu.

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On the go
or for an aperitif

Late arrival ? Fancy an aperitif on the terrace before going out for dinner ?
We offer charcuterie boards, Breton or mixed cheeses, seafood platters and seasonal raclette. Minimum reservation 48 hours in advance.